I took 1 12-hour class at Stitches West that ran over 2 days. The class was taught by Beth Brown-Reinsel and on Saturday, 2/23/08 at approximately 10:30am I cut my first steek, that afternoon I cut my 2nd steek and I still have one left to go:
Here it is the remnants of my first steek. Beth let me pick up for the sleeve first and I knit through the first motif postponing the inevitable.
She showed us various finishing techniques but I liked this one, using a hemstitch I tacked the steek down with the ends tucked under to the purl bumps on the wrong side.
We had to cut the front steek BEFORE picking up the band. I made a mistake reversing the colors of the rib, so I ripped back to the pick up and with all the fiddling and doing the buttonholes twice, it still didn't unravel!
Note: I added links to yesterday's post and a purchase I missed (Yarn Country Cashmere). Enjoy!
Monday, February 25, 2008
Sunday, February 24, 2008
Bi-Annual Stitches West Haul and Longaberger Basket Parade
This being the 2nd year of the yarn haul/basket parade, it's now a tradition (the first was in Feb 2006). Longaberger retires certain baskets the same time Stitches West comes along, splitting my re$ource$ between baskets and yarn.
I'll have more to report later, but tonight's the Oscars and I gotta get take-out...
Vendor: Artical Pract
Baskets: American Work Baskets in now discontinued colors sage (8") and merlot (10") and a 12" in warm brown.
Basket: Large Recipe
Fiber: (l-r) merino/tencel in atlantis by Chameleon Colorworks, merino/bamboo naturally dyed from Tactile and Sea Wool from Creatively Dyed Yarn.
Basket: 11" American Craft Traditions Round Keeping
Tools: Lady Anne and Flower spindles from Asciano
Basket: 2008 Sweetheart Basket w/ locket tie-on
Vendor: Wagtail Yarns
Basket: 2008 Hostess Appreciation
Yarn: Malabrigo Superwash Merino *Test Sample*, you had to know the secret passphrase to get this not-yet-available yarn for FREE!
Basket: May Series Mini Sweet Pea
I'll have more to report later, but tonight's the Oscars and I gotta get take-out...
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